Granarolo Creamy mascarpone cheese
Product information
Creamy mascarpone Granarolo is a soft spreadable not aged cheese, obtained by thermal coagulation of acid-pasteurized milk cream. It is made in the Granarolo plant of Usmate Velate (MB).
This EPD is available in Italian with an English summary.
Detailed information
Registration number:
S-P-00824
Status:
Valid
PCR:
2021:08
En15804 Compliant:
No
Registration date:
December 29, 2016
Version date:
December 10, 2021
Valid until:
November 16, 2026
Geographical scopes:
Italy
LCA practitioner:
pignatelli@studiolce.it
Company information
Company Name:
Granarolo S.p.A.
Country:
Italy
Contact:
Website:
EPD documents
S-P-00824_mascarpone_cremoso_2021_04.pdfOther documents
Included products in this EPD
250g and 500g
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