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Beer made from malt

PCR information

This document provides Product Category Rules (PCR) for the assessment of the environmental performance of UN CPC 2431 Beer made from malt and the declaration of this performance by an EPD.

Any comments to this PCR document may be given on the PCR Forum or directly to the PCR moderator during the period of validity.

The EPD shall refer to a specific PCR version number. The production of new PCR versions does not affect the EPD certification period.

Detailed information

Name: Beer made from malt
CPC Code(s):2431 Beer made from malt
Approval date: 2011-12-01
Registration No: 2011:21
Valid until: 2021-05-04
GPI version: General Programme Instructions 2 (2013-)
Based on: Basic Module: Beverages
Related PCR(s): Bottled waters, not sweetened or flavoured
Sparkling wine of fresh grapes
Wine of fresh grapes, except sparkling wine; grape must
Valid location(s): Global
Prepared by: IEFE - Bocconi University, Carlsberg Italia S.p.A.
PCR moderator(s): Fabio Iraldo  IEFE - Bocconi University

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