EPD-IES-0000824:004 (S-P-00824)

Granarolo Creamy mascarpone cheese

Creamy mascarpone Granarolo is a soft spreadable not aged cheese, obtained by thermal coagulation of acid-pasteurized milk cream. It is made in the Granarolo plant of Usmate Velate (MB).

This EPD is available in Italian with an English summary.

Registration numberEPD-IES-0000824:004 (S-P-00824)
PCR2021:08 Dairy products 1.0.1
StatusValid
Publication date2016-12-29
Valid until2026-11-16
EN 15804 compliantNo
Geographical scopeItaly