EPD-IES-0000824:004 (S-P-00824)
Granarolo Creamy mascarpone cheese
Creamy mascarpone Granarolo is a soft spreadable not aged cheese, obtained by thermal coagulation of acid-pasteurized milk cream. It is made in the Granarolo plant of Usmate Velate (MB).
This EPD is available in Italian with an English summary.
Registration number | EPD-IES-0000824:004 (S-P-00824) |
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PCR | 2021:08 Dairy products 1.0.1 |
Status | Valid |
Publication date | 2016-12-29 |
Valid until | 2026-11-16 |
EN 15804 compliant | No |
Geographical scope | Italy |