Meat of poultry
| PCR name | Meat of poultry (3.0.3) |
|---|---|
| Registration number | 2010:13 |
| Product category | Food & beverages |
| Status | Registered |
| Valid until | 2026-04-02 |
| EN 15804 compliant | No |
| Prepared by | Life Cycle Engineering and Unaitalia |
PCR description
The validity period of this PCR (version 3.0.3) was extended from 2025-04-02 to 2026-04-02 due to a delay in the development of the new PCR development for food and beverage products.
This document provides Product Category Rules (PCR) for the assessment of the environmental performance of UN CPC 2112 (Meat of poultry, fresh or chilled), UN CPC 2114 (Meat of poultry, frozen) and the subset of UN CPC 2117 (Other meat and edible offal, fresh, chilled or frozen) corresponding to poultry meat, and the declaration of this performance by an EPD.
All kind of poultry meat (fresh, chilled or frozen) are included in this product group, as defined by UN CPC 2112, 2114 and 2117, but not limited to:
- Chicken
- Duck
- Emu
- Goose
- Ostrich
- Turkey
- Guinea fowl
- Pheasant
The PCR document may be downloaded in the EPD Portal. It is free to register in the EPD Portal.
Your use of this material is subject to the General Terms of Use published on by EPD International AB:s homepage at https://www.environdec.com/contact/General-terms-of-use/. If you have not registered and accepted EPD International AB:s the General Terms of Use, you are not authorized to exploit this work in any manner.